Bodrum's Tokat Salamura Yaprak brings authentic Turkish tradition to your kitchen. These tender grape vine leaves are hand-selected and brined to perfection, ready to wrap around seasoned rice, meat, or vegetables for classic dolma. Each 420g jar delivers the distinctive tangy flavour and delicate texture that elevates Mediterranean and Middle Eastern cooking. A pantry essential for home cooks seeking genuine ingredients without compromise.

No added preservatives, colours or sweeteners.

Once opened, store in an airtight container, refrigerate and consume within 1 week.

Ingredients: Vine leaves, Salt.