Ingredients

cereals 46,3 % [WHEAT flour 26,9 %, wholegrain cereals 17,6 % (buckwheat grits 6,9 %, OAT grits 6,9 %, wholegrain BARLEY flour 1 %, wholegrain spelt flour (WHEAT) 1 %, OAT flakes 1 %, wholegrain WHEAT flour 0,8 %), rice flour 1,7 %, malted WHEAT flour 0,1 %], rapeseed oil, chocolate drops 9 % [sugar, cocoa mass, emulsifier (SOYA lecithins)], sugar, modified starch, humectant (glycerol), chicory root fiber, isomaltulose***, bulking agent (maltitols), minerals (calcium carbonate, magnesium carbonate, elemental iron), emulsifiers (SOYA lecithins, E472b, E475), raising agents (potassium carbonates, sodium carbonates), glucose syrup, flavourings, salt, skimmed MILK powder, WHEAT gluten, dextrose, starch.

Nutritional Information

	per 100g	% per 100g	50 g = 1 biscuit	% 50 g = 1 biscuit
Energy	1674 kJ	20 %	837 kJ	10 %
	399 kcal		200kcal	10 %
Total Fat	14.00 g	20 %	7.00 g	10 %
Saturated Fat	2.90 g	14 %	1.40 g	7 %
Available Carbohydrate	61.00 g	23 %	31.00 g	12 %
Dietary Fiber (EC definition)	6.90 g	0 %	3.40 g	0 %
Total Sugars	18.00 g	20 %	9.20 g	10 %
Starch	35.00 g		18.00 g
Protein	6.10 g	12 %	3.00 g	6 %
Equivalent As Salt *to Sodium	0.44 g	7 %	0.22 g	4 %
Calcium	260.00 mg	32 %	130.00 mg	16 %
Iron	4.80 mg	35 %	2.40 mg	17 %
Magnesium	138.00 mg	37 %	69.20 mg	18 %